January 24, 2018

Paruppu podi | Lentils powder


Paruppu podi is our favourite podi which taste great, when mixed with hot steaming rice and a dollop of ghee!!!


Ingredients :
  1. Toor dal - 100 gms
  2. Channa Dal - 100 gms
  3. Ural dal - 4 tbsp
  4. Red chillies - 5 nos, to taste
  5. Hing -  1/4 tsp
  6. Tamarind - small sized
  7. Garlic - 5 pods
  8. Curry leaves, handful
  9. Sesame seeds - 1 tsp
  10. Salt to taste


Method :

1.  Dry roast all the ingredients except salt over medium heat. (If possible, roast them separately)

2.  Cool the mixture completely and grind them to powder using salt.


Store it in an air tight container.

No comments :

Related Posts Plugin for WordPress, Blogger...