Search This Blog

August 26, 2009

Crispy onion pakodas


Yet another crispy pakodas taste yummy with variety rice or people like me have it just like that :)

Ingredients :
  1. Onion - 4 nos
  2. Curry leaves - 1 tbsp
  3. Besan flour - 2 tbsp
  4. Rice flour - 2 tbsp
  5. Cumin powder - 1/2 tsp
  6. Gingergarlic paste - 1/4 tsp
  7. Green chillies - 2 nos
  8. Chilly powder - 2 tsp
  9. Turmeric powder - 1/4 tsp
  10. Salt to taste
  11. Oil - 1 tsp plus for frying

Method :

1. Slice the onions length wise. Add Salt & curry leaves and keep aside.

2. Meanwhile, heat 1 tsp of oil in the pan.

3. Combine besan flour, rice flour, green chillies, chilly powder, turmeric powder, ginger garlic paste, cumin powder.

4. Mix the dry ingredients to the sliced onions along with the 1 tsp of hot oil. Add salt if necessary. (Dont add water)

5. Heat the oil & deep fry the onion mixture till crispy on either side.

Crispy pakodas is ready to serve.


8 comments :

Sanghi said...

Crispy same like mine swapna!

Shanthi Krishnakumar said...

Sooooo crispy. Nice dish swapna

Indian Khana said...

Wow this is so perfect for me to eat now...looks yyum

Pavithra Elangovan said...

Wow wow wow yummy yummy crispy crispy pakodas,,,,love to have some

Unknown said...

Looks really crispy & yummy.. nice click..

Parita said...

Love your header..its very cute :) pakodas look crispy!

notyet100 said...

thy do look so crisp,..

Vijayakumar said...

crispy Onian Pakoda is super

Related Posts Plugin for WordPress, Blogger...