Cabbage Poriyal - Microwave version

Simple & easy side dish, perfect with rice.

Ingredients :

1. Cabbage - 1 small sized
2. Oil - 1 tbsp
3. Mustard seeds - 1 tsp
4. Urad dal - 1 tsp
5. Curry leaves - 1 tbsp
6. Red chillies - 5 nos
7. Salt to taste
8. Grated coconut - 1/4 cup

Method :

1.   Chop the cabbage and microwave cook for 10 to 12 mins or until done.  

2.   Meanwhile, heat a tbp of oil in the pan and temper mustard seeds, urad dal, red chillies & curry leaves.

3.   Now add the cooked cabbage to the seasonings & grated coconut.  Fry them for 2 mins & add salt as required.

Serve with rice.