Rice Roti - Healthy version

Ingredients :

1. Rice Flour - 1 cup
2. Grated vegetables (Carrot, cucumber) - 1 cup
3. Chopped onion - 1 no
4. Green chillies - 2 nos
5. Coarsely grounded peanut - 1 tbsp
6. Curry leaves - 1 tbsp
7. Corriander leaves - 1 tbsp
8. Channa dal - 1 tsp
9. Salt to taste
10. Oil for frying

Method :

1.   Combine together rice flour, grated vegetables, onion, green chillies, curry leaves, corriander leaves, peanut powder, channa dal & salt to taste.

2.   Knead the dough without using water.

3.   Divide the dough into equal parts & roll them.

4.   Meanwhile heat the pan, apply oil and cook the roti on either side till done.

Enjoy with spicy tomato chutney.