Sabudana Thalipeeth

Sabudana Thalipeeth is a popular snack or a meal during Navrathri.  This recipe is made with minimal ingredients but taste delicious with hot chutney.  

Ingredients :

1. Sabudana - 1 cup
2. Boiled potatoes - 2 small sized
3. Green chillies - 2 no
4. Cumin seeds - 1 tsp
5. Salt to taste
6. Roasted peanut  powder - 2 tbsp
7. Corainder leaves / curry leaves - 1 tbsp
8. Oil

Method :

1.   Soak the sabudana for 3 hrs.  Drain the water & keep aside.

2.   Peel and smash the potatoes.  Add all the ingredients except oil and mix well.

3.   Divide in to equal portion and make into smooth balls, meanwhile heat a pan.

4.   Place the dough in the greased zip lock bag and gently press down ball with wet hand and make it flat.  

5.   Cook on medium flame until its done & crispy.

Serve warm with hot chutney.