Crab soup is very healthy and also good enough to boost your immunity. Crabs are considered to be high in protein and low in fat & calories. This soup is a best way to beat off cold and flu.
Ingredients :
- Oil - 1 tsp
- Small onions - 10 nos
- Ginger - small pc
- Garlic - 2 nos
- Curry leaves
- Tomato - 1 small sized
- Cumin seeds - 1/2 tsp
- Pepper corns - 1/2 tsp
- Fennel seeds - 1/2 tsp
- Crab - 1/2 cup
- Salt to taste
- Turmeric powder - 1/2 tsp
- Water - 3 cups
- Coriander leaves
Method :
1. Crush ginger & garlic. Keep aside.
2. Crush cumin seeds, fennel seeds & pepper corns together. Keep aside.
3. Heat oil in the pressure cooker, add onion, curry leaves, tomato, crushed ginger, garlic and crushed spices. Cook for few mins.
4. Add crab, turmeric powder, salt & water. Pressure cook for 3 whistles.
5. Garnish it with coriander leaves.
Serve warm.
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