May 2, 2020

Pineapple Halwa


Sweet and decadent and richly flavorful pineapple halwa is a thick pudding of sorts made with pineapple, milk solids and sugar. Make, share and enjoy !



Ingredients :

  1. 1 medium sized pineapple
  2. Ghee - 4 tsp
  3. Sugar - 1/2 cup
  4. Homemade khova - 1/2 cup
  5. Cardamom powder - 1/2 tsp
  6. Saffron, few strands
  7. Nuts of your choice
  8. Almonds for garnishing

Method :


1.  Peel the pineapple skin & chop them.

2.  Coarsely grind the cubbed pineapple & keep aside.

3.  Heat 2 tsp of ghee in a pan, add coarsely grounded pineapple.  Cook for 10 mins & stirring occasionally.

4.  Add sugar & khova. Cook until thick in consistency.

5.  Add cardamom powder & saffron strands.


6.  In a separate pan, add 2 tsp of ghee & roast the nuts.  

7.  Add the roasted nuts to the pineapple mixture.  Cook until the mixture separates the pan.

8.  Garnish it with almonds.


Halwa is ready to serve.

Recipe link for homemade khova :

https://www.cookingwithswapna.com/2019/11/khova-using-ricotta-cheese-homemade-mawa.html

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