June 3, 2009

Simple breakfast sandwich

In most of the house mornings are real busy & the breakfast menu is becoming very simple & fast by consuming cornflakes, bread toast, oats & snack bars. This simple vegetable sandwich with some spicy mint chutney & vegetables with cheese slice makes the breakfast heavy & tasty. Kids will just love this :)

Ingredients :

  1. Mint leaves - 1 cup
  2. Corriander leaves - 1/4 cup
  3. Red chilly - 2 nos
  4. Ginger - a small pc
  5. Oil - 1 tsp
  6. Cheese slice - 3 nos
  7. Fresh bread - 6 nos
  8. Butter to spread
  9. Tomato ketchup to spread
  10. Thinly sliced onions, tomatos, capsicum & ur fav vegetables

Method :

  • Heat 1 tsp of oil, add ginger & red chilly. Then add mint leaves and corriander leaves & cook for 3 mins.
  • Allow them to cool. Grind them with salt & keep aside.
  • Take the bread slices, spread the butter first & then tomato ketchup in a single slice. In the another slice of bread, spread the mint paste.
  • Stuff the vegetables & the cheese slice between the slices of bread and toast them in the preheated sandwich maker till done. (It took 5 mins for the first batch & 3 mins for the second batch)

Serve them warm with tomato ketchup.

6 comments :

Parita said...

Hmm delicious sandwiches..

sowmya said...

nice click...looks yumm..

Pavithra said...

I too make this swapna but the mint chutney is different ingredients i use..this is looking diff i will try it out next time and I love sandwiches of anykind so pass to me. Ur header is fantastic too dear.

Ramya Vijaykumar said...

Hey Swapna for some reason I am not able to see the picture and everytime I open your website it diverts me to my homepage.... I am not sure if the prob is in my laptop or with the webpage!!! but I did manage to read your receipe, mint leaves and cilantro mmm sound be aromatic and a healthy breakfast!!!

Divya Vikram said...

That is a simple and yummy sandwich!

Desi Rambler said...

Simple and good. In the west sandwhiches are a popular diet and usually lettuce is added for both nutrition and taste reasons. Cheers !!!

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