Very simple, healthy & delicious fry. Bittergourd is rich in vitamin C & nutritious dish. This time I am sharing my friend Jyothi's recipe which taste great with steamed rice or just like the snack. First time, I tired this & it taste just yummy.
- 3 long Bitter gourds
- Salt to taste
- Black pepper powder for spice
- Lime juice - 1 tsp
- Oil for frying
1. Wash and cut the bitter gourd into thin round slices. Soak the bitter gourd in the salted boiling water for 5 mins & drain throughly.
2. Heat oil in the pan, either shallow fry or dry fry it till crispy & golden brown in color.
3. Sprinkle some salt, pepper powder & lime juice.