September 8, 2009

Avarakkai peanut poriyal


Avarakkai peanut fry is the different combination which taste great with rice.
Ingredients :
  1. Snow peas - 250 gms
  2. Mustard seeds - 1 tsp
  3. Urad dal - 1 tsp
  4. Curry leaves - 1 tsp
  5. Onion - 1 no
  6. Chilly powder - 2 tsp
  7. Turmeric powder - 1/4 tsp
  8. Roasted peanut - 1/4 cup (Coarsely grinded)
  9. Salt to taste
  10. Water - 1/4 cup

Method :

1. Coarsely grind the roasted peanut & keep aside.

2. Heat oil in the pan, add mustard seeds, urad dal, curry leaves & finely chopped onions & saute till golden brown.

3. Add chopped snow peas, turmeric powder, chilly powder & salt. Add water, cover and cook till done.

4. Finally, add the coarsely grinded peanut powder & saute for 5 min.

Serve with rice.

4 comments :

Sanghi said...

Poriyal looks simple and delicious swapna.. please pick ur award from my blog..!

sowmya said...

i love adding peanut powders to most of my curries..this looks yumm.

Parita said...

Looks yummy!

Tina said...

delicious.......

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