Ingredients :
- Chicken - 500 gms
- Onion - 2 nos
- Tomato - 1 no
- Ginger - 1 small sized
- Garlic - 4 pods
- Red chilly powder - 1 tsp
- Turmeric powder - 1/4 tsp
- Cinnamon - 1 stick
- Cloves - 3 nos
- Cardamom - 1 no
- Salt to taste
- Oil
Method :
1. Grind together the onion, tomatoes, ginger, garlic, cinnamon , cloves, cardamon & mix it with red chilly powder, turmeric powder & salt to taste.
2. Marinate the chicken pieces with the grounded masala for an hour.
3. Heat oil in the pan, fry the chicken till cooked & looks dry.
Serve with rice.
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