January 5, 2020

Mor Kuzhambu using Grand sweets & snacks mix - Very quick & super yummy !!!


Mor Kuzhambu is one of the favourite dish of SouthIndian Cuisine.  A yoghurt based stew that can be served with rice and other breakfast items like vadai, dosa, Uppuma & Adai.

Grand sweets & snacks mor kuzhambu mix is really handy & it takes just few mins to make.  This curry taste delicious even without any vegetables.  



Ingredients :
  1. Yoghurt - 1 cup (or Buttermilk)
  2. Mor kuzhambu paste - 1 tbsp
  3. Coriander leaves for garnishing

Method :


In Tamil


1.  Add more kuzhambu paste to the yoghurt & whisk well.

2.  Cook the kuzhambu over a medium flame for 3 mins or until you see the bubbles around the edges.

3.  Don't overcook the kuzhambu.

4.  Garnish it with coriander leaves.

In English



Ready to enjoy with rice.

Note:

We can add any vegetables for additional flavour.

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