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January 5, 2020

Mor Kuzhambu using Grand sweets & snacks mix - Very quick & super yummy !!!

Mor Kuzhambu is one of the favourite dish of SouthIndian Cuisine.  A yoghurt based stew that can be served with rice and other breakfast items like vadai, dosa, Uppuma & Adai.

Grand sweets & snacks mor kuzhambu mix is really handy & it takes just few mins to make.  This curry taste delicious even without any vegetables.  

Ingredients :
  1. Yoghurt - 1 cup (or Buttermilk)
  2. Mor kuzhambu paste - 1 tbsp
  3. Coriander leaves for garnishing

Method :

In Tamil

1.  Add more kuzhambu paste to the yoghurt & whisk well.

2.  Cook the kuzhambu over a medium flame for 3 mins or until you see the bubbles around the edges.

3.  Don't overcook the kuzhambu.

4.  Garnish it with coriander leaves.

In English

Ready to enjoy with rice.


We can add any vegetables for additional flavour.

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