![chocolate cupcake](http://farm6.static.flickr.com/5253/5531857194_3e49e835e6_z.jpg)
I was waiting to make this little sinking chocolate cupcake to host the huge crowd. Finally, we decided to have such meet last weekend & got the chance to bake this creamy chocolate cake. I prepared the mixture ready couple of hours before & refrigerated it. Perfect way to serve this warm cupcake with vanilla icecream or with whipped cream. No matter the age, I enjoyed seeing everyone licking their spoons till end. It's really yummy :)
Ingredients :
- Butter - 4 oz
- Sugar - 1/2 cup
- All purpose flour - 1/4 cup
- Vanilla essence - 1 tsp
- 4 oz dark chocolate, chopped
- Eggs - 2 nos
![chocolate_cup cake](http://farm6.static.flickr.com/5138/5531857196_b7f82ac72d_z.jpg)
Method :
1. Grease the baking pans with butter & flour. Preheat the oven at 180 C.
2. Melt the chocolate either in microwave or over the low heat.
3. Once melted, add the butter & mix it well.
4. Separate the egg yolks & whites. Beat in the eggs yolks one at a time & sugar till light & fluffy.
5. Beat the egg whites till soft peaks.
6. Mix the egg yolk mixture to the chocolate mixture & then fold the sifted flour first and finally the beaten egg white.
7. Pour the batter equally to the greased muffin pan or cupcake pan. Bake it for 15 mins.
![chocolate cup_cake](http://farm6.static.flickr.com/5259/5531857192_c90279b7af_z.jpg)
Serve warm with vanilla icecream.
4 comments :
looks so yumm..no doubts when you say people were licking their spoons till the last bit..
Btw, I sent you a mail, waiting for your reply..
Thanks sowmya for ur lovely comments. I m sorry, didn't receive ur mail yet. Kindly resend it to swapnapravin2005@gmail.com.
mmmmm delicious,..
Looks so delish....what a yummy spread that is ...
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