January 8, 2014

Tomato Thokku


I am getting fresh n juicy ripped tomatoes in my veggie market.  The bright red tomatoes are perfect for this tomato thokku, which is a universal side dish for most of the Indian foods !!  

Ingredients:

  1. 5 riped Tomatoes 
  2. Oil - 1 tbsp
  3. Urad dal - 1 tsp
  4. Curry leaves - 1 tbsp
  5. Red chillies - 2 nos
  6. Chilly powder - 1 tsp
  7. Turmeric powder - 1/2 tsp
  8. Salt to taste

Method :

1.   Finely chop the tomatoes or grind the tomatoes.  Keep aside.

2.   Heat oil in the pan, add urad dal, mustard seeds, red chillies& curry leaves.

3.   Add the chopped tomatoes (or smashed tomatoes), turmeric powder, chilly powder & salt to taste.

4.   Cover & cook till done.


Serve it warm.

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