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February 2, 2009

Cookie using persimmon pulp

Baking cookies is simple & interesting as well. Trying cookie with new ingredients is quite adventrous. This time I tried baking my cookies using Persimmon fruit to send as an entry for persimmon roundup. Surpringly, it turned out to be a delicious cookie I never baked. We enjoyed this cookie along with tea. Try this & Enjoy!!!

Ingredients :

  1. stick of butter
  2. 2 cups sugar
  3. 2 eggs
  4. 2 cups milk
  5. 1 tsp vanilla
  6. 2 cups all-purpose flour
  7. 1/4 tsp salt
  8. 3 tsp baking powder
  9. 1/2 tsp baking soda
  10. 2 cups persimmon pulp
  11. 1 cup nuts
  12. 1 cup raisins
Directions :
  • Sift together flour, baking powder and salt. Add nuts & raisins.

  • Cream butter and sugar.

  • Mix together egg, soda and persimmon pulp. Mix it with cream butter.

  • In a large bowl, mix the dry ingredients, persimmon pulp, vanilla extract & milk. Pour into a greased 9 x 13 baking dish and bake at 350 for 45 minutes.
Enjoy with tea.


AnuSriram said...

That looks Crispy and Delicious! Thanks for visiting my blog. Have added you to my blogroll.

Nandinis food said...

Seems to be crispy. Looks dainty so much to me.

phanitha said...

I like persimmon but never thought of making anything with it.. this recipe looks great..I will try it out..
Thank you for visiting my blog. You have a lovely blog too..the pictures here look great..

Dershana said...

Looks really nice, swapna. Sadly, yet to see persimmons out here. Nice picture too!

Srikitchen said...

looks yummy swapna

Jaishree Iyer said...

looks Crispy and Delicious!Pic looks gr8.

gtyuk said...

looks crunchy, nice idea of using persimmon! should try it!

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