Nothing hits the spot better on a cold, rainy day than this creamy, rich, homemade pudding. I love this recipe! Being a chocoholic I make it often. It is so fast and easy, even a child can make it. It really looked more time consuming than it was.
I make it right in the bowl. I'm going to eat it from. It is good both warm and cold, but most times I can't wait for it to cool. For a different taste, use mint flavored chocolate chips.
It will be perfect when topped with some whipped cream, the pudding was oh so yummy and so smooth...
- 1 cup sugar
- 1/4 cup cocoa powder
- 3 tbsp cornstarch
- 1/4 tsp salt
- 2 1/4 cup milk
- 2 tbsp butter
- 1 tsp vanilla
- Combine sugar, cocoa, cornstarch and salt in medium size mixing bowl.
- Gradually stir in milk. Microwave on high for 6 minutes, stirring once during cooking time.
- Stir in butter and vanilla.
- Pour into individual serving dishes. Cover with plastic wrap. Refrigerate.
Enjoy this cool chocolate pudding with kids !!! YUM :)