Pan Fried Pizza (Without yeast)- In Just 20 mins !!!!

This super easy pizza is cooked in a non-stick frying pan making it the perfect food for evening snacks.  This is really light & fluffy with crispy base taste just awesome with generous amount of sauce & toppings.   However, not only is it possible to cook a pizza in a frying pan without the need for an oven, it will cook faster and you'll be amazed at the results that you can achieve. 

Ingredients :

For the pizza dough :

1. All purpose flour - 1 cup
2. Egg - 1 no
3. Yoghurt / Curd - 3 tbsp
4. Olive oil - 2 tbsp
5. Salt - 1/2 tsp
6. Garlic powder -  1/4 tsp (optional)
7. Mixed Italian herbs (Basil, oregano, red chillies ) - 1 tsp
8. Baking powder - 1 tsp

For the sauce :

1. Tomato puree - 1/4 cup
2. Tomato ketchup - 1 tbsp
3. Garlic powder - 1/2 tsp
4. Italian seasoning (Basil, oregano & red chillies) - 1 tsp
5. Salt - 1/2 tsp
6. Black pepper - 1/2 tsp

Mix all the above ingredients & set aside for 10 mins.  No cooking required.

For the topping :

1. Vegetables (onion, tomato, capsicum)
2. Olives
3. Mozzarella cheese 

Any kind of toppings both vegetables & meat can be used for this pizza.

Method :

1.   In a large bowl, mix & whisk together egg, yoghurt, olive oil, salt, garlic powder, mixed herbs, baking powder.  Add flour & make a dough.  It will be a sticky dough.   Spread the dough in the greased non-stick pan evenly.

2.   Spread the pizza sauce gently & evenly over the sticky dough.  

3.   Arrange the toppings & sprinkle the cheese and cover the pan.

4.   Cover & cook the pizza over high heat for 2 mins & reduce the heat to very low and cook for further 8 mins.  Try to loose the pizza base in the middle while cooking.

Serve immediately.